Glutinous rice dumplings made with affine cudweed

2025-03-30

In spring, affine cudweed, a wild vegetable, is growing well in the fields of Qijia township, Yongxing county, Chenzhou city. Local villagers often make glutinous rice dumplings with affine cudweed at this time of year.

The picked affline cudeed is first washed and blanched, and then mixed with glutinous rice flour, sugar and other ingredients. Then, the dough is kneaded and divided into pieces. Finally, different kinds of filling will be put into the pieces of dough to make glutinous rice dumplings.

White glutinous rice cake is fresh out of the oven.

Chinese source: hunantoday